Tag Archives: Henne Kirkeby Kro

Danish oyster boot camp (look away now if you don’t like oysters)

Posted on October 23, 2012 by Rosie Birkett

As you might have noticed from my rather oyster-centric Twitter feed, last week I spent a few days in Denmark snuffling out oysters. The trip coincided with Denmark’s Oyster Week – an event aimed at raising awareness about the country’s … Continue reading →

Posted in chefs, ingredients | Tagged , , , , , , , , | Leave a comment