/ /

An autumn of supper clubs

Autumn is absolutely one of my favourite times of year. It’s just a glorious sensory overload – all those crunchy burnished leaves, the smell of bonfires, the bulbous pumpkins and squashes, the ripe orchard fruit. I can’t get enough of it, and thankfully we really live in the best spot to make the most of it. Walking the dog along the canal and across the marshes every day we can’t help but enjoy all the colours and smells, and – despite the golden sunshine we’ve been blessed with these past few weeks – the distinct crispness in the air that just makes you want to come home and make a crumble. And put on some lovely autumnal dinners…